I am a chicken club sandwich lady, and this one is my very fave. Quick, fresh, and flavorful, it’s bound to be your new fixation meal.
PREPARATION TIME:
PREP TIME:5 minutes
Ingredients :
- 12 thin slices Artisan bread
- 1 Rotisserie chicken breast, sliced thin
- 2 Tomatoes
- 1 small Head of lettuce
- 16 slices Pre-cooked bacon
- 8 slices Cheese
- 1/2 cup Mayonnaise
- Everything but the bagel seasoning
Instructions :
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Toast your slices of bread first, if preferred.
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To assemble your sandwich, first, spread mayonnaise on one side of a slice of bread. Sprinkle the mayo with everything but the bagel seasoning.
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Add lettuce and then tomato onto the slice of bread.
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Arrange the sliced chicken breast and then 2 slices of pre-cooked bacon onto the sandwich.
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Top with a slice of cheese.
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Spread mayonnaise onto a second slice of bread and place on top of the cheese and repeat the previous step to make a double decker chicken club sandwich.
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Enjoy!
Nutrition:
CALORIES: 430KCAL | CARBOHYDRATES: 4G | PROTEIN: 14G | FAT: 40G | SATURATED FAT: 14G | POLYUNSATURATED FAT: 13G | MONOUNSATURATED FAT: 9G | TRANS FAT: 0.1G | CHOLESTEROL: 68MG | SODIUM: 547MG | POTASSIUM: 194MG | FIBER: 1G | SUGAR: 2G | VITAMIN A: 1092IU | VITAMIN C: 8MG | CALCIUM: 404MG | IRON: 0.3MG
